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Bran Muffins
Sift together: 1 c. Paul's Grains' Whole Wheat Flour 1/2 tsp. salt 4 tsp. baking powder Add: 1 c. Paul's Grains' Wheat Bran In mixing bowl combine: 2 beaten eggs 1/3 c. oil 1/2 c. honey (can be part sorghum if you wish) 1 c. milk Stir in the dry ingredients just until moistened. Add: 1/2 c. nutmeats Bake in greased muffin pans at 425 degrees for 15 minutes. Note: This can be doubled and put into a long cake pan. Also a few mulberries or blueberres can be sprinkled on top before baking. Home | F.A.Q. | Recipes | Photos | Links | Contact | Order Whole Grains | Cereals | Flours | Snacks & Gifts Site design by ASourceOfJoy Graphic Design, © 2006 |